TIA'S SEATED BRUNH MENU:
SERVED 11 AM TO 2 PM, OR 11:30 AM TO 2:30 PM
PATIO SEATING IS AVAILABLE
(TENTED AREA OR INSIDE BAR AREA AVAILABLE IF INCLEMENT WEATHER)
5% TAX AND 18% GRATUITY ADDITIONAL - NO ROOM FEE
GROUP 1: $18.95 PER/PERSON
ORANGE, GRAPEFRUIT OR SPICY TOMATO JUICE
BASKET OF WARM MINI MUFFINS AND CROISSANTS
CHOICE OF TWO:
"KEY WEST" GRILLED CHICKEN SANDWICH - HONEY LIME BBQ SAUCE, MONTEREY JACK CHEESE; POTATO CHIPS
*BLACKENED CHICKEN CAESAR SALAD
*CHAR-GRILLED CHEESEBURGER WITH FRENCH FRIES
*TRADITIONAL EGGS BENEDICT WITH HOME FRIES
SUNRISE FIESTA BURRITO - SCRAMBLED EGGS, CHORIZO, BELL PEPPERS, ONIONS, AND MONTEREY JACK; SALSA, GUACAMOLE, AND SOUR CREAM
WATERFRONT PIZZETTA - THIN CRUST WITH SCRAMBLED EGGS, GRILLED CHICKEN, MOZZARELLA, AND CHOPPED TOMATOES
FRESH FRUIT, GRANOLA, AND YOGURT
SODA, COFFEE, OR TEA INCLUDED
GROUP 2: $24.95 PER/PERSON
ORANGE, GRAPEFRUIT, OR SPICY TOMATO JUICE
BASKET OF WARM MINI MUFFINS AND CROISSANTS
CHOICE OF ONE:
MESCLUN SALAD WITH STRAWBERRIES, BLEU CHEESE CRUMBLES, AND CHOPPED WALNUTS; BALSAMIC VINAIGRETTE
FRESH FRUIT CUP
CUP OF NEW ENGLAND CLAM CHOWDER
*TRADITIONAL CAESAR SALAD
CHOICE OF TWO:
*TRADITIONAL EGGS BENEDICT - TWO POACHED EGGS ON ENGLISH MUFFINS WITH CANADIAN BACON TOPPED WITH HOLLANDAISE SAUCE; HOME FRIES
FRANGELICO FRENCH TOAST - THICK TEXAS TOAST SERVED WITH SAUTEED BANANAS AND VERMONT MAPLE SYRUP
SUNRISE FIESTA BURRITO - SCRAMBLED EGGS, CHORIZO, BELL PEPPERS, ONIONS, AND MONTEREY JACK; SALSA, GUACAMOLE, AND SOUR CREAM
WATERFRONT PIZZETTA - THIN CRUST WITH SCRAMBLED EGGS, GRILLED CHICKEN, MOZZARELLA, AND CHOPPED TOMATOES
HOISIN BBQ CHICKEN BROCHETTE - RICE PILAF
SWORDFISH BROCHETTE
MARINATED FRESH SWORDFISH SKEWERED WITH VEGETABLES; RICE PILAF
SODA, COFFEE, OR TEA INCLUDED
GROUP 3: $30.95 PER/PERSON
ORANGE, GRAPEFRUIT, OR SPICY TOMATO JUICE
BASKET OF WARM MINI MUFFINS AND CROISSANTS
CHOICE OF ONE:
CUP OF NEW ENGLAND CLAM CHOWDER
*TRADITIONAL CAESAR SALAD
TIA'S TOSSED SALAD WITH BALSAMIC VINAIGRETTE
FRESH FRUIT CUP
CHOICE OF TWO:
FRESH LOBSTER SALAD ROLL-UP WITH POTATO CHIPS
BAKED BOSTON SCROD - BAKED WITH BUTTERED CRUMBS; GARLIC MASHED POTATOES AND STEAMED BROCCOLI
RED DRAGON SEAFOOD SIZZLER - SHRIMP, SCALLOPS, AND SWORDFISH GRILLED WITH TANGY HOISIN BBQ SAUCE; RICE PILAF
CHICKEN ROMANO - STUFFED FRESH MOZZARELLA, SPINACH, AND TOMATO THEN BAKED; GARLIC MASHED POTATOES AND SAUTEED VEGETABLES
*CHAR-GRILLED MARINATED STEAK TIPS
RICE PILAF AND SAUTEED VEGETABLES
FARFALLE PRIMAVERA - SUMMER VEGETABLES SAUTEED IN WHITE WINE, LEMON, AND BUTTER
SODA, COFFEE, OR TEA INCLUDED
GROUP 4: LOBSTERS & CLAMBAKES - PRICED DAILY
1 POUND STEAMED LOBSTER - FRENCH FRIES AND COLESLAW
1 ½ POUND STEAMED LOBSTER - FRENCH FRIES AND COLESLAW
1 ½ POUND BAKED STUFFED LOBSTER - STUFFED WITH LUMP CRABMEAT, SCALLOPS, SHRIMP AND BUTTERED ALMOND CRUMBS; FRENCH FRIES AND COLESLAW
CLAMBAKE - CUP OF NEW ENGLAND CLAM CHOWDER
1 OR 1 ½ POUND STEAMED LOBSTER
CORN ON THE COB
RED BLISS POTATOES
COLESLAW
SODA, COFFEE, OR TEA INCLUDED
ADDITIONAL:
MIMOSA, BELLINI, OR BLOODY MARY $9
COOKIES AND BROWNIES $5 PER/PERSON
CAKE FEE: $20
LINEN ON TABLES - TO BE DETERMINED
FLOWERS / DECORATIONS - TO BE DETERMINED
DESSERT: $7.50 ADDITIONAL
CHOICE OF:
CHOCOLATE BUNDT CAKE WITH ICE CREAM
"CHEESECAKE FACTORY" CHEESECAKE
"CHEESECAKE FACTORY" KEY LIME CHEESECAKE
ICE CREAM WITH HERSHEY'S CHOCOLATE SAUCE $5
*CONSUMING RAW OR UNCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BOURNE ILLNESS |
