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HOT HORS D'OEUVRES
EACH ORDER HAS APPROXIMATELY 12 PIECES
CHICKEN:
BONELESS BUFFALO WINGS $24
GRILLED CHICKEN SATAY $33
BUFFALO CHICKEN RANGOON $34
GRILLED CHICKEN QUESADILLAS $35
COCONUT CHICKEN SKEWERS $33
GOLDEN CHICKEN TENDERS WITH HONEY MUSTARD $24
BBQ CHICKEN FLATBREAD $30
MOZZARELLA AND CHEDDAR CHEESE, RED ONIONS, AND BBQ SAUCE
BEEF / PORK:
BEEF TERIYAKI SKEWERS $35
CHEESEBURGER SLIDERS $45
PHILLY CHEESE STEAK MINI BUNS $33
BBQ BEEF MINI BUNS $33
THAI BEEF SATAY WITH PINEAPPLE PEANUT SAUCE $35
PIGS IN A BLANKET $28
SEAFOOD:
COCONUT FRIED SHRIMP WITH ORIENTAL HONEY-GINGER SAUCE $36
MINI CRABCAKES SLIDERS WITH SPICY REMOULADE $36
SEA SCALLOPS WRAPPED IN BACON $42
LOBSTER PHYLLO TRIANGLES $45
LIGHTLY FRIED POPCORN SHRIMP WITH SPICY AIOLI $36
CRAB RANGOON WONTONS WITH PONZU DIPPING SAUCE $36
VEGETARIAN:
MANDARIN VEGETABLE SPRING ROLLS WITHPONZU DIPPING SAUCE $30
SPINACH AND FETA SPANAKOPITA $36
MARGHERITA PIZZETTA $28
FOUR SEASON FLATBREAD $32
ROASTED RED PEPPERS, ARTICHOKE HEARTS, SUNDRIED TOMATOES,
MOZZARELLA CHEESE, AND BASIL
TIA’S THREE CHEESE FLATBREAD $30
GOAT CHEESE, MOZZARELLA, PARMESAN, ROASTED RED ONIONS,
AND CHERRY TOMATOES
FRIED MOZZARELLA STICKS WITH COUNTRY MARINARA SAUCE $34
PLEASE ADD 7% SALES TAX, 3% ADMINISTRATION FEE,
AND 15% GRATUITY TO THE ABOVE PRICING.
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
*FOOD ITEMS ARE SERVED RAW OR COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
